Bakurocho Petit Marché
15:00 - 21:00, 19th Dec (Sat) 2009
*The exhibition has finished. Thanks for your visit.
A small market will be open in Bakurocho ART+EAT gallery!
All safe and delicious foods which will add richness to your diner in this year end and a happy new year.
Original eco bag will be given away for first 100 people!
healthy radishes made in uncle-Hide’s microbal farm.
Tasty home-made jams made from organic, chemical-free fruits.
Lucky beans by Beniya Hasegawa Shoten. Filled in original pods made by Tomomi Mizutani (Limited to 20 pods)
Mandarin oranges produced by Organic orange farm, Nagamori-En in Nakashima, Seto inland sea.
Carrot with green leaves. Leaves taste good as Tempura.![Love only by people who know this... [Hidden Winter Green Tea].](../../images/marche_tea.jpg)
Loved only by people who know this… [Hidden Winter Green Tea].
Bakurocho ART+EAT’s speciality, Lebanese soup with beans and spinach
Super delicious Koshihikari rice produced by Noboru Nagumo who live in Uonuma, Nigata prefecture.
Hand made wild yeast focaccia by a food creator Chiharu Suezawa.
Special Honey of Japanese honey bees.- We’ll also provide home-made ginger boy by Miho Ogawa, Keniyan tea (Milk-tea with ginger), hot wine flavored with cinnamon and clove.
![Love only by people who know this... [Hidden Winter Green Tea].](../../images/marche_tea_l.jpg)
